KU Cravings

Startup aims to develop Natural and organic value-added products from underutilized fruits without any additives or preservatives that can be made available in the market. The products are in ready to use form with long shelf-life, nutritive, highly export quality products can be marketed for a reasonable price. N-Sour kudampuli sathu (N- Sour കുടംപുളി സത്ത്) is one such product scientifically developed from our department with such an initiative. We are planning to develop more such products and thereby popularize the underutilized fruits.

Deepthi R M

Botany